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The LaBel Blog

FOODSERVICE INDUSTRY IDEAS & INSPIRATION

Small restaurant kitchen design tips

Design Tips for Small Commercial Kitchen Layouts

April 20, 2023  |  Commercial Kitchens

Designing a small commercial kitchen requires careful planning to maximize functionality. Consider workflow, vertical storage, equipment use, and clutter.

Ghost kitchen planning design tips

How To Design a Layout For Your Ghost Kitchen

November 16, 2022  |  Commercial Kitchens

If you're looking to create a ghost kitchen of your own, here's what you need to know about designing and implementing a good plan.

Commercial kitchen design mistakes

7 Commercial Restaurant Kitchen Design Mistakes to Avoid

June 15, 2022  |  Commercial Kitchens

A kitchen can make or break a restaurant. Here are seven mistakes you definitely need to avoid when designing your commercial restaurant kitchen.

Commercial kitchen layout types

Commercial Kitchen Design: The Six Common Layout Types

May 12, 2022  |  Commercial Kitchens

Commercial kitchen layouts usually follow consistent principles. As a result, most commercial kitchens fall into one of six common layout types, each with its own advantages and disadvantages.

Commercial kitchen design planning tips

How to Design and Setup A Commercial Kitchen

March 12, 2020  |  Commercial Kitchens

It's much more than just ovens, grills, and sinks. It's a well-oiled machine, fine-tuned for optimal safety and efficiency. Designing and setting up a commercial kitchen is no minor endeavor, and there are a lot of factors to consider.

Commercial kitchen design efficiency tips

7 Layout Tips For Commercial Kitchen Efficiency

October 29, 2019  |  Commercial Kitchens

Getting ready to plan out the design of your commercial kitchen? These strategic design tips will promote high functionality and seamless food flow for your commercial kitchen space...

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